• 2 tsps grated lemon rind
• ¼ lemon juice
• 355 ml can of L&P soft drink

Place the lemon rind, lemon juice and L&P in a jug and stir to combine. Pour into a shallow container suitable for freezing and freeze for 2 hours. Break the frozen mixture into pieces and put into a food processor. Blend to a fine ice and then refreeze for one hour. Scoop into glasses and decorate with lemon slices.